ISO 22000 and HACCP certified 
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ISO 22000 and HACCP certified
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Rwanda Cyangugu Grade 1
For each newsletter we like to feature our favourite coffee that we’ve come across in recent months. This time it's Rwanda Cyangugu Washed Arabica.
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| Our Partners |
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Sourcing coffee – Our Partners Taste – all our coffees are tasted and assessed blind. This means we do not know what the coffee is before we test it. This ensures the coffee is measured on the quality and aspects in the cup and no pre conceived ideas. Every coffee is scored and assessed before being included or excluded from our production process.
Wherever possible AIR partners with coffee growers, processors and importers to ensure a transparent and fair transaction process from crop to cup. We endeavour to maintain good working relationships with the people who work hard to grow and harvest our coffee and take a vested interest in
their wellbeing and the circumstances of their workers. |
AIR Joins Cup of Excellence for 2011
Australian Independent Roasters is very excited to announce that we have renewed our membership of the Cup of Excellence coffee programme for 2011. The Cup of Excellence is a strict coffee competition that selects the very best coffee produced in that country for that particular year based on the quality in the cup.
both in the way we select individual coffees and how we source our green coffee in general.
